Egg salad on toast

2 15 minutes

Ingredients

for 2 persons

Get started

  • Mix the PLANT B Egg, paprika, curry powder and the salt.
  • Heat the sunflower oil in the frying pan and fry the PLANT B Egg on low heat until solidified.
  • Mix the vegetable yogurt, mustard and fresh dill and spoon in the PLANT B Egg.
  • Top the bread slices with lettuce and the PLANT B Egg salad. Place the remaining bread slices on top and cut in half.

Pasta Carbonara

an italian classic but vegan!

Scramble

PLANT B basic use

Stir Fry PLANT B Egg

Heat a knob of vegetable butter or oil in a frying pan over medium heat...