French Toast

Ingredients

for 2 persons

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  • Mix the plant milk, PLANT B Egg, vanilla extract, cinnamon and sugar.
  • Soak the slices of white bread in the mixture.
  • Heat the vegetable margarine in the frying pan and fry the French toast on both sides until golden brown.
  • Meanwhile, peel and slice the apple.
  • Heat the vegetable margarine for the topping in the saucepan and heat the apple with maple syrup and cinnamon over low heat for 10 minutes.
  • Divide the French toast between two plates and garnish with the warm apple slices and vanilla ice cream.