for 4 persons

Get started

  • Grease the chosen baking tin with vegetable butter.
  • Cut the vanilla pod open lengthwise. Scrape out the vanilla pulp.
  • Preheat the oven to 175 degrees Celsius.
  • Mix the vanilla marrow with the milk, whipped cream, PLANT B Egg, oatmeal, cane sugar, lemon zest, almond paste and a little salt.
  • Peel the pears and cut into cubes. Add the mixture of milk, cream, oat flour, etc.
  • Mix everything well. And pour the mixture into the baking pan.
  • Bake the mixture in the baking tin at 175 degrees Celsius for about 55 minutes until golden brown and done.
  • Remove from oven and let stand for about 15 minutes. Then sprinkle with icing sugar.
  • TIP: Keep empty skewer and place in granulated sugar. How to make your own vanilla sugar.