Easy Crème Brûlée


for 6 persons

Get started

  • Mix all ingredients in a saucepan with a whisk.
  • "Boil the mass on the stove, stirring constantly so that it doesn't burns."
  • Simmer for a few minutes and then pour into the crème brûlée molds.
  • Place the molds in the fridge to cool.
  • Sprinkle the baking with cane sugar and caramelize the layer with a gas burner.